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Shenzhen BTR Staff Canteen Kitchen Project
Project Type: High-Requirement Dining Standard Staff Canteen Kitchen Project
Kitchen Area: 300-400 square meters
Capacity: 400-600 people
Kitchen Function Areas: Cooking area, preliminary processing area, fine processing area, disinfection area, cleaning area, recycling area, fruit area, cold storage, etc.
Price transparency
Nationwide coverage
Rapid design
Quick quote
Worry-free after sale
